The best Long Island restaurants, from Italian to Chinese, plus dining out reviews of best pizza, tacos and more.
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The kosher eatery had been a favorite for bar and bat mitzvahs and wedding parties since 2004.

A taste of city show biz is coming to Long Island.

The shopping center's parking lot was packed during a recent evening and much of the commotion was centered around the new eatery.

The shop stocks beef, chicken cutlets, sausages, Kobe beef hot dogs, a variety of day-boat delivered fish and skirt steak.
The taco stand is the first part of a multi-concept plan for the eatery.

It's become a summer tradition to offer lobster for a good price, often on a night of the week when a restaurant might not otherwise be busy.
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You don't even have to kindle your smoker.
Start your holiday weekend early with a sweet treat.
But this summer sees the launch of a cheeky new all-American treat.
Dozens of weekly markets are kicking off their summer seasons of offering fresh local produce.
Summer and sweets just go together.
Their meticulous harvesting and short season rendering them both expensive and, frequently, unavailable.
Blue-and-orange pizzas, cookies and more treats are major sellers at local eateries as the Knicks take on the Spurs.
Plenty of local bakeries and restaurants are doing straight dupes of the now-viral cake.
Can't choose between the hot or cold roll? Now you don't have to.
For the quarter of the year that the sun shines hot, Long Islanders want to soak up every bit of it, preferably with a bite and a frosty beverage in hand.
Pick from sweet or savory eats when dozens of food trucks pull up to these festivals.












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